New Tennessee Whiskey from an Old Family Receipe

02 Oct New Tennessee Whiskey from an Old Family Receipe

Resurrected and ready to party like its 1909!  Nelson’s Green Brier Tennessee Whiskey is finally here and ONLY available in TN for the first year.

Nelson’s Green Brier Distillery is proud to resurrect their remarkable family recipe, with the first bottling since 1909.  Painstakingly filtered through a mellowing bed of sugar maple charcoal and aged in new charred oak barrels, it’s easy to taste why Charles Nelson’s wheated mash bill recipe and meticulous process set the standard by which all future Tennessee Whiskeys are judged.  We think you’ll agree that it’s been well worth the wait.


Mash Bill: Corn, Wheat and Malted Barley

Tasting Notes:  Nose: Full and warm showing caramel, vanilla, cinnamon, and apple

Palate: Robust brown sugar, cinnamon roll, caramel apple, and a touch cocoa

Finish: Long with lingering flavors of cinnamon, brown sugar, Gala apple, and black cherry.

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